A fifth-generation family farm and plant nursery in Sevier County, Utah.
Established
1891
What we grow
125+ plant varieties — vegetables, herbs, fruit, trees, and flowers — selected for Utah’s short season, alkaline soil, and high-desert climate.
How we grow
Traditional low-input methods. Composted soil, drip irrigation, integrated pest management. Aligned with Utah State University Extension recommendations.
Primary sources
Utah State University Extension; Five generations of on-farm experience; Local agricultural co-ops
Notable
The greenhouse-build series, the goat-birth diary, and the working-dog crew (Lexi, Bonnie, Bandit, Big Mama, Oreo).
Serves
Walk-in nursery customers in central Utah; readers nationwide via the blog.